From the legendary Chin Mee Chin Confectionery, to the iconic Heap Seng Leong and Tong Ah Eating House, and the under-the-radar Sin Hoe Huat Cafe, here are 16 Kaya Toasts places in Singapore where you can get the best traditional Singapore-style breakfast of Kaya Toasts and local Kopi.
Photo credit: CHIN MEE CHIN Confectionery
Specialising in local kopi, traditional kaya toasts and soft boiled eggs, Chin Mee Chin Confectionery is an institution known for its baked goods such as Swiss rolls, cream horns, luncheon meat buns and sugee cakes.
To the dismay of its loyal supporters, Chin Mee Chin Confectionery announced its permanent closure back in 2018 citing a lack of succession and manpower issues and it was closed for a few years.
The legendary Hainanese-style coffeeshop then made a sensational comeback at its original location at 204 East Coast Road.
Chin Mee Chin Confectionery
204 East Coast Road
Singapore 428903
FUN TOAST
Originally known as Kheng Nam Hong, a coffee house at Telok Ayer Street, Fun Toast has since rebranded to a modern concept where the younger generations of Singaporeans can better relate to.
One of their signatures includes the Kaya Butter Soft Bun set which features kaya smothered on buns that are crisp on the outside and incredibly soft on the inside. We highly recommend you to dip it into their soft-boiled eggs for an elevated flavour.
Fun Toast
9 Bishan Pl, #03-09, Singapore 579837
*Multiple outlets in Singapore
GOOD MORNING NANYANG CAFE
The kaya toast at Good Morning Nanyang Cafe is really unique. Their kaya spread is freshly made in-house; so rich, luscious and subtly sweet. But what sets them apart from the other kaya toast places in Singapore is their kaya ciabatta toast.
Good Morning Nanyang Cafe
Far East Plaza, 14 Scotts Road, #02-03, Singapore 228213
Tel: +65 9650 3256
Although kopi gu you is a dying tradition, Heap Seng Leong is one of the surviving coffee shops in Singapore that still sells this old-school drink. Entering their humble space is often described as walking into a museum showcase of a 1950s kopitiam.
Slices of traditional white bread were toasted and flipped on a charcoal stove to brown both sides before they were lightly scrapped with butter knives to remove any burnt bits. Orange Hainanese-style of kaya spread and two squares of butter were sandwiched between two slices of toast before they were cut into triangles to be served.
Heap Seng Leong
10 North Bridge Rd, #01-5109
Singapore 190010
Tel: +65 6292 2368
HEAVENLY WANG
Heavenly Wang serves a mean slice of Kaya Toast (S$1.50), with thick butter slices and a sweet kaya spread generously tucked in between slightly crisp bread.
This halal eatery also whips up several other Singaporean classics too, so be sure to try out their signature Mee Siam that is well-loved by the locals.
Heavenly Wang
277 Orchard Road, #B2-07/08, Orchard Gateway, Singapore 238858
*Multiple outlets in Singapore
HILL STREET COFFEE SHOP
Hill Street Coffee Shop is an old-school coffee shop which evokes a sense of nostalgia that is hard to find in Singapore.
You have to try Hill Street Coffee Shop’s Steamed Kaya Bread. Expect to sink your teeth into the incredibly soft white bread, coated with a generous kaya spread with a distinct coconut element and topped off with pieces of savoury butter.
Hill Street Coffee Shop
Supertree Grove, Gardens By The Bay, 18 Marina Gardens Drive
Singapore 018953
Tel: +65 6702 3373
Located just outside Changi Airport Terminal 2 is HUB & SPOKE Cafe, a hidden glass house cafe which serves an array of affordable local dishes including Nasi Lemak, local Kopi and Kaya Toast.
They offer both kaya toast and steamed bread and you can choose from the usual fillings such as kaya butter, butter sugar, and peanut butter. All sets come with a choice of kopi/teh and soft-boiled eggs.
HUB & SPOKE Cafe
60 Airport Boulevard #01-T2S-02,
Singapore Changi Airport, 819643
Daily: 7.30am – 10.30pm
KILLINEY KOPITIAM
The pioneer outlet of Killiney Kopitiam was founded in 1919 and still operates along Killiney Road today; it is the longest standing Hainanese coffee shop in Singapore.
Other than the kaya toast, the coffee shop also dishes countless of local delights such as their famed Laksa and Curry Chicken. The standards across various outlets have dropped over the years, but the original branch at Killiney Road is still as good as before.
Killiney Kopitiam
67 Killiney Road, Singapore 239525
Tel: +65 6734 3910
*Multiple outlets in Singapore
KAFFE & TOAST
The halal subsidiary of Coffee & Toast, Kaffe & Toast is a local chain with more than 10 outlets in Singapore. Their kaya spread is made with more doses of egg yolk and is generously slathered on each slice of freshly grilled bread. We also love with the Mackerel Otah Bun that comes with fish otah.
Kaffe & Toast
10 Eunos Rd 8, #B1-157, Singapore 408600
*Multiple outlets in Singapore
KENG WAH SUNG
Situated along Geylang Lorong 41, Keng Wah Sung is one of the oldest coffee shops in Singapore and it has been serving its amazing local breakfast with kaya toast, traditional kopi and soft-boiled eggs for more than 70 years.
Keng Wah Sung Coffeeshop
783 Geylang Road
Singapore 389672
TOAST BOX
Opened by the BreadTalk group, Toast Box prides itself on offering authentic breakfast that will bring one back to the 70′s.
It is set to ignite nostalgia amongst the Singaporeans, completing the experience with a good Nanyang cuppa and grilled Kaya Toasts. Other popular options include the Floss Toast and Crunchy Peanut Butter Thick Toast.
Toast Box
AMK Hub, No. 53 Ang Mo Kio Ave 3, #01-01, Singapore 569933
Tel: +65 6484 6591
*Multiple outlets in Singapore
Previously located in an iconic red and white building, Tong Ah Eating House is a traditional coffee shop that has been around since 1939 and has gained recognition for both its charcoal-toasted and steamed kaya toast.
While there is no lack of kaya toast places in Singapore, Tong Ah Eating House is one of those eateries that keeps customers going back for more. Everything is kept simple—from the modest wall decorations to their humble kaya toast and traditional coffee.
Be sure to catch them toasting the kaya toast on traditional charcoal grills and you can even request for your toast to be extra crispy.
Tong Ah Eating House
35 Keong Siak Road, Singapore 089143
Tel: +65 6223 5083
A perennial favourite amongst the residents who live around the area and the folks who frequent the Lower Pierce Reservoir Park, Sin Hoe Huat Cafe at Sembawang Hills Food Centre has been serving simple yet consistently delicious traditional breakfast of kaya toasts and kopi since 1968!
Sembawang Hills Food Centre is not exactly an accessible location, but trust us, the kaya toasts and coffee from Sin Hoe Huat Cafe are worth travelling for.
Sin Hoe Huat Cafe
590 Thomson Road
#01-01 Sembawang Hills Food Centre
Singapore 574419
YA KUN KAYA TOAST
Established in 1944, Ka Kun Kaya Toast—one of the most famous kaya toast places in Singapore—needs no introduction.
The kaya from Ya Kun—made up of eggs, coconut milk, sugar and pandan—is sandwiched between crisp brown toasted bread. The household brand constantly keeps up with the trend to offer new menu items, and the consistency is the reason for our loyalty.
Ya Kun Kaya Toast
18, #01-01 China St, 049560
*Multiple outlets in Singapore
YY KA FEI DIAN
Located in an old shophouse at the junction of Beach Road and Purvis Street, YY Kafei Dian is known for its traditional Hainanese fare and their famous old-school kaya toast and local kopi.
On the menu, you can find Hainanese fare including chicken rice, Hainanese-style pork chops, Hainan Braised Pork Belly and a range of zi char dishes. But what you have to try is their traditional coffee and old-school kaya toasts which are amongst the best that we’ve tried in Singapore.
YY Ka Fei Dian
37 Beach Rd, #01-01, Singapore 189678
Tel: +65 6336 8813