Popular Korean tofu stew restaurant, SBCD Korean Tofu House has opened its first hawker stall in Ang Mo Kio Ave 8 on 13 Dec 2021.
At Buk Chang Dong Soon Tofu, you can now enjoy SBCD Korean Tofu House’s famous traditional Korean soft tofu soups at wallet-friendly prices!
We were pretty bored of the ramen choices in Singapore for a while, until Shinsho Ramen opened in mid-2020 and disrupted the scene. Very soon after, they became our favourite ramen shop in Singapore and we are hopelessly hooked to those marvellous bowls of ramen.
Founded by Chef Raymond Tan—the Chef Owner of renown omakase restaurant, Hiryu—Shinsho Ramen is an affordable ramen joint with a carefully-thought menu of interesting appetizers and side dishes, and a very stellar ramen selection that will leave even the connoisseurs mind-boggled.
Ever passionate about serving his customers with nothing but the best, Chef Owner Raymond Tan and Executive Chef Liang Neo spent months working on Shinsho Ramen’s menu, and with their expertise and connections to the best suppliers, you can be assured that you will only be eating premium, superior ingredients. READ ON
Japan VTL isn’t happening soon and we are so deprived of a holiday to the Land of The Rising Sun, but the closest we can get to Japan now would be a damn good Japanese meal. We are pretty blessed to have a whole array of Japanese restaurants in Singapore, and the selection is a comprehensive one.
You can travel to different prefectures of Japan to satisfy the different cravings you have. We’ve rounded up 13 Japanese concepts in Singapore that are offering over 50 seasonal winter items – available for dine-in and takeaway at a special offering.
Think Hokkaido Hotate from S$14.90, A5 Miyazaki Wagyu from S$13.90, Zuwaigani (premium snow crab) from S$7.80, Hokkaido Hairy Crab from S$88, Hiroshima Kaki (oysters) from S$9.90. Salivating already? Read on for the whole list.
Known for its charcoal waffles with salted egg yolk sauce, FATCAT Ice Cream Bar is a popular ice cream shop in Bedok and it has just opened a new outlet, FATCAT Ice Cream & Coffee Boutique, at 15 Simon Road which is just a short walk from Kovan MRT Station.
Following the opening of Naked Ice Cream and The Humble Scoop, FATCAT Ice Cream & Coffee Boutique is the third ice cream shop to open in the Kovan neighbourhood this year.
Cafe Rui has the best Nutella tarts in Singapore, hands down. There is no fight, and there are no better contenders.
Trust us when it comes to Nutella tarts because we are so particular about our Nutella desserts and we’ve tried so many Nutella tarts over the years that we know what a good one should be. And Cafe Rui has nailed it, making them our go-to home baker whenever our cravings for Nutella tarts kicks in.
Cafe Rui is a small home-based business founded by Jess Puan, a very passionate baker who’s also a mom to two beautiful girls. She started out baking for her daughters, and with that simple hobby, Cafe Rui was born with the humble intention of sharing her bakes.
Today, Jess sees a long waitlist for her famous Nutella tarts and she doesn’t rest on her laurels. She is constantly pushing herself and launching new creations that never fail to impress us.
Named after the founder-baker Elijah Tan, Elijah Pies is a popular pie/tart shop which is known for their famous nutella pie.
It has opened a new baking studio at 803 King George’s Ave in Lavender and it is located in the same block as Habitat Coffee which has moved there from Upper Thomson Road. Other new additions to the Lavender & Jalan Besar neighbourhoods include Pacto by Parchmen, Glacier and La Levain.
The Mandala Group and Jekyll & Hyde have partnered together to reopen Operation Dagger, one of the World’s 50 Best Bars, in a new form.
They will be opening two concepts—graft and DAGGER at 76 Neil Road, just next to Jekyll & Hyde at 74 Neil Road.
Located at Bendemeer Market & Food Centre, Singapore Bao is a popular stall which is known for its Glutinous Rice Chicken (Lo Mai Gai) and Siew Mai. Get there early as there’s a long queue at the stall every day and it is usually sold out by 10am.