A clever play on the word ‘chateaubriand’—which is a prime tender cut of wagyu—Shatoburian is the most talked-about Japanese yakiniku restaurant in town now. Famed for their extensive menu of prized Hida wagyu cuts, this contemporary Japanese BBQ restaurant is a heaven for wagyu aficionados.
The restaurant sits within Palais Renaissance and is already a regular hangout spot among celebrities, socialites, wagyu connoisseurs and pretty much anyone who wants a good yakiniku meal.