Tag Archives: Buffet Restaurants Singapore

Penang St. Buffet – Popular Crab Buffet Is Back Again With 12 New Flavours

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Penang St Crab Buffet

Remember Penang St. Buffet’s awesome Crab Madness Buffet in 2015? This year, they have upped the ante in this new expansion and instalment – East Vs. West Crab Buffet. 2016′s spread will see a total of 12 crab flavours, including one special crab bisque, all made with flavours inspired by both the Western and Eastern culture.

After the success of last year’s buffet, Penang St. Buffet at Causeway Point has even more options this year to excite – think Green Curry Crab, Balinese Crab, Carbonara Crab and even Parmesan Baked Crab! Our stomachs are already growling.

This halal crab-centric buffet will begin on 01 March 2016 and end on 08 My 2016, the weekend of Mother’s Day. We had first hand dips on the buffet, and here is what you can expect at the East Vs. West Crab Buffet. If you are crab-obsessed too, the only thing you have to do for yourself is to head down to Penang St. Buffet for this crabby feast!

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J65 At Hotel Jen Tanglin Singapore Has Launched A Sunday Brunch Buffet at S$88 nett + S$50 Off

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J65 Sunday Brunch

Hotel Jen Tanglin Singapore officially reopened its doors last month after a massive refurbishment, and its all-day dining restaurant J65 is quite a showstopper with its scrumptious gourmet offerings.

J65′s Sunday Brunch offers an unrivalled dining experience, and it is one of Singapore’s most value-for-money buffet spreads – at S$88 nett/pax (without alcohol), or S$128 nett/pax (with free-flowing Champagne, wine, beer and cocktails).

Tuck in to unlimited servings of superbly fresh seafood, premium Iberico ham, roast prime ribs, local dishes, endless sushi and desserts.

j65 Interior

From now till Sunday, 28 Feb 2016, quote “ladyironchef” to be entitled to S$50* off Sunday Brunch at J65 with a minimum of two paying adults. Which brings us to our next point – our readers can utilise this offer and enjoy a stellar buffet at S$63 nett per person (if there is just two of you)!

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It’s A Festive Fare with Local Flair This Year at PARKROYAL on Beach Road

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“Stuff of Legends” Roasted Festive Turkeys

Yes, it is the time of the year again for one of our favourite Christmas buffets. PARKROYAL on Beach Road’s Plaza Brasserie is ready to fill us up again! We thoroughly enjoyed ourselves last year and all the meats were just so crazily amazing. Remember? They had the BEST turkey in 2014!

Executive Chef Jackson Goh and team never fail to impress, and this year, they will be dishing out a range of fusion dishes with both local and international flavours. Festive celebrations can be palate-friendly and the traditional folks can, too, indulge.

Here is what you can expect from PARKROYAL on Beach Road’s Plaza Brasserie Christmas Buffet this year.

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The Carvery – The Most Value-For-Money Christmas Buffet In 2015

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the-carvery-singapore-parkhotel

Dining out during Christmas has its cons; for one, everything becomes a lot more expensive, especially a hotel’s buffet spread. But we were completely surprised by The Carvery at Park Hotel Alexandra when they unveil an extremely affordable holiday-themed buffet starting from only S$45++ per adult and S$25++ per child. All the feasting at such a steal? We are in!

the carvery singapore

The Carvery is a meat-centric buffet in Singapore where you get to enjoy unlimited premium meats that are freshly sliced to order. This Christmas, think gourmet Yuletide treats such as Spiced Orange Roast Duck and Lamb Leg, as well as comforting classics of Yorkshire Pudding and Seafood Bouillabaisse.

We’ve already said it, and we will say it again – The Carvery has the best value-for-money buffet this Christmas.

And when you dine in the evening at The Carvery during this festive period, you can enter a lucky draw hosted by Park Hotel Alexandra. The prize? A brand new Prada Tessuto Saffiano Shopping Tote Bag worth S$1,520 sponsored by Reebonz!

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Celebrate with Grand Park City Hall’s ‘Santa’s Fruity Christmas’

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GPCH Xmas 2015

Nothing makes December more exciting than themed festive dishes, especially when a buffet spread is carefully planned for and intricately prepared – just like this year’s festive buffet offerings from Indulge at Park, Grand Park City Hall. The theme of ‘Santa’s Fruity Christmas’ was coined by Executive Chef Eric Ong as he infuses intense flavours of various citrus fruits into his festive dishes.

These dishes range from Orange-Glazed Pork Ribs to Smoke Orange Oil Scented Apricot Crust Roasted Rack of Lamb. The incorporation of citrus fruits into the dishes truly adds a touch of Yuletide magic.

Indulge at Park

Here are some other dishes you can expect from the ‘Santa’s Fruity Christmas’ buffet spread and other mainstay signature dishes that you have to try at Grand Park City Hall this festive season!

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Hilton Singapore Launches One Of The Most Value-For-Money Sunday Champagne Brunches

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Hilton Singapore Brunch

Sunday brunch just got kicked up a notch with Hilton Singapore’s newly revamped Champagne buffet brunch special. We are telling you that this is easily among the best champagne brunches in Singapore, for the spread features only the most premium of ingredients at reasonable prices.

You bet we were awed by the array of fresh seafood, premium Australian meat cuts, gourmet European delicatessen and more. To say we were enticed by the sheer spread is an understatement. Very often, champagne brunches come with an exorbitant price tag, and for those who do not drink, paying the premium just does not make sense.

And it does not happen here at Hilton Singapore. There is an option for those who prefer to indulge in only the food at S$88++/pax, and there are two options for those who want to luxuriate further with sparkling wine, red and white wines, and champagne.

Readers of ladyironchef will be entitled to S$50 off Hilton Singapore’s Sunday brunch with a minimum of two paying adults. More details at the end of this post. Meanwhile, here are the highlights of Hilton Singapore’s Sunday Champagne Brunch.

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Mitzo – Singapore’s Sexiest Weekend Brunch With Dim Sum & Cocktail + 15% Discount

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Mitzo Restaurant

Mitzo, one of our all-time favourite Chinese restaurants in town, introduces a Weekend Brunch of Sexy Chinese Fare, and we are gonna get you excited.

It is hard to come by such sexy-looking and intricately-plated authentic Cantonese dishes like the ones at Mitzo Restaurant & Bar, and this recently introduced Weekend Brunch option (also available on public holidays) will have you enjoy as many of their best-selling signature items and other exclusive dishes as you want – yes, free-flow! Yipe, this includes their heavenly Char Siew Pork. For S$68++, this a la carte buffet includes over 40 dishes. And trust us when we say they are most photogenic.

Mitzo Restaurant Singapore

For the month of November and December 2015, readers of Ladyironchef can get 15% discount when you dine at Mitzo for the Weekend Brunch. Simply flash this advertorial upon payment, and 15% will be deducted from the cover charge.

If you are tired of typical buffet fare, then it is high time you pay Mitzo a visit and allow yourself to be surprised. Here is what you can expect from Mitzo’s Weekend Brunch.

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Brizo at Park Hotel Clarke Quay Presents Seafood Dinner Buffet with 20 Over Seafood Dishes

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Brizo Restaurant

Brizo Restaurant & Bar at Park Hotel Clarke Quay has always been loved for their seafood buffet, with rotating themes every quarter so there will always be something to look forward to. Its latest theme is ‘Ahoy! It’s Seafood Night!’, and this free-flow feast features over 20 types of seafood, several hot live stations and a mouthwatering selection of desserts that will give you the bang for your buck.

Customers get to dig into unlimited portions of premium seafood dishes such as the famous Singapore Chilli Crab, Mediterranean seafood paella, freshly shucked French oysters and more delicacies.

Brizo Seafood

Priced at S$65++ per adult, the amount one pays is considered a steal when compared to many other seafood buffets in Singapore. You get unparalleled variety for what you pay! Children under six years old dines for free. ‘Ahoy! It’s Seafood Night!’ buffet is available till 27 December 2015 from every Thursday to Sunday night.

Readers of ladyironchef can enjoy 25% discount off ‘Ahoy! It’s Seafood Night!’ buffet by quoting “ladyironchef” when making reservations and paying the bill.

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