Since the start of the year, I’ve made a promise to eat less ‘Western‘ food, and try more of other cuisines. I think I have been doing quite well so far.
But there are some days when you just feel like having a hearty plate of Italian pasta. I was craving for Italian food when I met the folks from BigDeal for lunch, so I suggested going to Da Paolo La Terrazza at Chip Bee Gardens.
“Have you tried Da Paolo’s tiramisu? It’s the best tiramisu in Singapore!”
I have always wanted to go Da Paolo Restaurant & Bistro Bar because of the tiramisu. All my friends who had it before have nothing but praise for their tiramisu.
Like the other Rochester Park restaurants, Da Paolo Restaurant & Bistro Bar offers a superb al fresco dining option. It’s great for dinner (maybe not for lunch under the scorching sun), otherwise you can always choose to dine indoor.
Rochester Park was promoted as the next Dempsey Hill dining destination when they first started. Restaurants like Cassis fine dining French restaurant, Pinchos Tapas Bar, Twenty + One Patisserie have come and go, while the other main stewards like One Rochester and Da Paolo are still going strong. Are the Singapore Rochester Park Restaurants over-hyped? Or do they deserve more publicity?
Here’s a complete guide to the Restaurants in Rochester Park Singapore: