Good news for fans of GRUB Burger Bistro who are residents in the Bishan and Ang Mo Kio neighbourhoods, the casual neighbourhood eatery is reopening in Bishan-Ang Mo Kio Park after closing its previous location back in Jan 2022.
It will be opening at a new pasta kitchen next to all-day dining restaurant, Canopy and it is taking over the former space vacated by ToriYard.
Grub Burger Bistro will be closing its outlet at Bishan-Ang Mo Kio Park by January 2022.
The casual bistro has been at Bishan-Ang Mo Kio Park for 9 years and it has just received news that their lease will not be renewed and they will have to move out by January 2022.
As more and more cafés pop up across our sunny island, the café scene in the North has surprisingly grown quite a bit through the recent years. From bakeries, burger joints, ice cream and waffle parlours to picturesque cafés, cafe-hopping is equally satisfying—minus the hassle of traveling to town, if you stay in the North.
Everyone talks about the “Stranger Things in Yishun” but guys, it is actually still a pretty peaceful neighbourhood with much to offer!
Whether you are on an adventure to hunt down good food or simply seeking solace with a good cup of coffee, here are some of our picks on 31 Cafes In The North Of Singapore You Must Visit. READ ON
Over the years and especially in recent times, a new wave of mod-sin gourmet interpretations have been taking Singapore’s dining scene by storm and we are now seeing more and more unique East-meets-West creations. The terminology ‘mod-sin’ stands for modern Singaporean and refers to the interesting marriage of local delicacies and western classics, and should be a harmonious blend of flavours that complement each other.
With that simple but important focus, redpan at Marina Square – a hidden gem we fell in love with lately – has created a comprehensive menu of fusion inventions that have successfully combined the best of both worlds.
A little fun fact: redpan is an exciting collaborative venture between local architectural company DP Architects and homegrown The Food Explorer Group, who is behind Grub.
From Truffle Floss Fries, Prawn & ‘Hae Bi Hiam’ Pasta and Banana Donuts ‘Milo Dinosaur’, redpan’s menu drove us crazy and we actually cannot pick just one favourite. Well, our lunch was good and these were what we had.