Tag Archives: Table Manners

An Afternoon Of Fun: Ladyironchef Cocktail Workshop at Changi City Point

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Cocktail Workshop

Ladyironchef Cocktail Making Workshop at Changi City Point’s Table Manners on 16 August was a huge success, and we want to thank all our supportive readers for being such a great audience, as well as Changi City Point for putting things together. It was a wonderful afternoon.

Throughout the two-hour long event, Bar Stories’ Head Bartender, Dave educated and entertained us simultaneously with his useful bartending demonstrations. His kooky sense of humour was also something everyone enjoyed while the crowd engaged in learning and preparing four delicious samples of Dave’s cocktail concoctions.

Cocktail Event

We sincerely hope that everyone had a great time learning about the fundamental preparations of cocktails. It was such a pleasure meeting our lovely readers! For everyone else, we would love for you to join us for our next food workshop on 6 September. But now, do read on for the highlights of our workshop!

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Changi City Point The Oasis – 4 Outdoor Alfresco Dining Restaurants For Every Occasion

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Changi City Point

Changi City Point is a three-level mall conveniently located beside Expo MRT Train Station. Hailed as one of Singapore’s largest premium outlets precinct, Changi City Point has a significant number of global retail brands under its roof.

What most people do not know about Changi City Point is the existence of a hidden gem called The Oasis; we love that place. The serene sanctuary is tucked away at a far corner of level one and surrounded by beautiful lush greenery. It is home to four established restaurants and bars, namely FIVE Izakaya, MOA Tiki New Zealand Bar & Grill, RessRoom and Table Manners.

The Oasis

The Oasis at Changi City Point offers a temporary escape from suffocating city crowds and is perfect for after-work drinks, lunch dates and family outings. From now till 16 August 2015, spend S$10 at Changi City Point to stand a chance to win a 3D2N Studio Terrace staycation at Capri By Fraser, Changi City and other exciting prizes. In conjunction with Singapore’s 50th National Day Celebrations, each tenant is also offering a special SG50 promotion.

Read on more to find out what each restaurant has to offer and what prizes are up for grabs.

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OCF & Table Manners Valentine’s Day Promotion

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OCF Valentine's Day

Valentine’s Day is just a few weeks away, and we have sussed out two recent favourites for you to bring your date to.

At the second level of The Arts House, overlooking the Singapore River is modern French Restaurant Olivia Cassivelaun Fancourt (OCF). We like OCF because it is intimate, chic and sophisticated, and serves a superb and well-thought through meal using the freshest produce. On 14 & 15 Feb, OCF is offering a 4-course dinner (S$168++/person) with a glass of Pierre Paillard Grand Cru NV champagne. There will also be live music brought to you by talented artistes from Timbre Group playing your favourite love ballads throughout the dinner.

Start with a Maine lobster salad because you can never go wrong with the sweet crustacean. French Seabass with artichokes, oscietra caviar and vin jaune, wine made in the Jura region in France, succeeds the appetizer. The main course, Beef Tenderloin drizzled with bordelaise sauce and topped with foie gras, is the dream for all meat-lovers. Your sweet ending is the Valrhona Chocolate Royale with coffee crémeux and caramel ice cream.

Be the first 50 to secure your reservation at OCF by making a 20% deposit, and stand a chance to win a ‘Kate Spade Tudor City Lacey’ wallet (worth S$350), sponsored by Reebonz.com. Please refer to  OCF’s website for terms and conditions.

Olivia Cassivelaun Fancourt (OCF)
#02-02, The Arts House
1 Old Parliament Lane
Tel: +65 6333 9312
Mon to Sat: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Raffles Place

Table Manners Valentine's Day

For a more affordable option, head to Table Manners at Changi City Point. It is a casual, unpretentious and a fun space where you can go with your partner to celebrate Valentine’s Day. Or with a group of girlfriends for a great catch up.

This Valentine’s Day, Chef Raphael Chua has prepared a 3-course dinner (S$52/person) which will be available from 12 to 15 Feb. For appetizer, you will be served the sweet Lobster Bisque with huge chunks of lobster flesh. There are two choices for main course: a 12-hour Braised Beef Short Ribs, or the beautiful oven-baked Atlantic Cod Fish that is encrusted with an ebiko sauce. Both main courses come with the truffle mash potatoes and eggplant caponata. Complete your dinner with a delectable serving of Hazelnut Opera, served with vanilla bean ice cream.

The first 52 pairs of couples who order the Valentine’s Day set will receive over S$30 worth of beauty products, sponsored by L’Oreal.

Table Manners
#01-68/69 Changi City Point
5 Changi Business Park Central 1
Tel: +65 6604 7669
Daily: 11.30am to 12am
Nearest Station: Expo

This post is brought to you by A Thousand Tales.