By luck, we stumbled upon Katsukichi Botaijyu Tonkatsu in Shibuya, and it turned out to be a gem!
The restaurant is located in the basement. The wooden stairs will lead you to a very traditional and cosy-looking space that will instantly give you a good feel about your meal.
In short, tonkatsu is a Japanese-style pork chop or cutlet and we are always up for a good tonkatsu meal. There are several outlets in Tokyo but here’s sharing our experience from the Shibuya one.